Tsherim Resort
luxury hotel in bhutan

BREAKFAST

CONTINENTAL BREAKFAST……..Nu.350/-

Toast Butter & Jam Nu.80/-, Pan Cake Nu.90/-, Rice/Oats Porridge Nu.90/-, Sauteed Cabbage/Grilled Tomato Nu.60/-, Choice of Egg Nu.100/- Chocos/Cornflakes with hot & cold Milk Nu.80/-, Fresh Fruits Nu.30/- and Tea & Coffee Nu.40/-.

INDIAN BREAKFAST……. Nu.200/-      

Toast Butter & Jam………………..Nu.80/-,

 Aloo Paratha………………………….Nu.80/-

Plain Paratha…………………………..Nu.50/-

Mixed Veg Paratha………………..Nu.90/-

Panner Paratha………………………Nu.90/-

Poha………………………………………..Nu.60/-

Upma………………………………………Nu.60/-

Puri Sabji………………………………..Nu.150/-

TEA ITEM    

Black Tea…………………………………..Nu.30/-

Milk tea…………………………………….Nu.60/-

Butter Tea (Suja)……………………..Nu.80/-

Ginger Tea……………………………….Nu.60/-

Lemon Tea……………………………….Nu.60/-

Masala Tea………………………………Nu.80/-

Green Tea……………………………….Nu.75/-

Black Coffee…………………………..Nu.60/-

Milk Coffee…………………………….Nu.80/-

                  INDIAN CUSINE

Plain Roti……………………………..Nu. 30 per pic

Butter Roti…………………………..Nu. 40 per pic

Paneer Butter Masala…………Nu. 190/-

Matar Paneer………………………Nu.190/-

Palak Paneer………………………Nu.190/-

Aloo Matar………………………….Nu.160/-

Aloo Bhaji……………………………Nu.160/-

Bindi Masala……………………….Nu.160/-

Tomato Chatni……………………Nu.90/-

Mixed Vegetable…………………Nu.190/-

Dal Tarka……………………………..Nu.120/-

Fried Dal………………………………Nu.120/-

Plain Dal………………………………Nu.90/- 

Aloo Dham…………………………..Nu.160/-

Chicken Curry………………………Nu.200/-

Chicken Butter Masala…………Nu.220/-

Fish Curry…………………………….Nu.180/-

Grilled chicken……………………..Nu.350/-

Fried Fish……………………………..Nu.150/-

Beef Curry……………………………Nu.200/-

Pork Curry…………………………..Nu.200/-

Egg Curry……………………………Nu.170/-

                     RICE ITEM  

Plain Rice……………………………Nu.90/-

Jeera Rice…………………………..Nu.110/-

Vegetable Fried Rice………….Nu.110/-

Chicken Fried…………………….Nu.160/-

Beef Fried Rice…………………..Nu.170/-

Pork Fried Rice…………………..Nu.190/-

Egg Fried Rice…………………….Nu.130/-

SNACKS

Vegetable Pokora………………Nu.90/-

Potato Cutlets…………………….Nu.120/-

Chicken Pokora………………….Nu.120/-

Vegetable Manchurin………..Nu.130/-

Spring Roll…………………………Nu.120/-

Potato Nugget……………………Nu.120/-

Crispy Potato Chilli……………Nu.150/-

French Fries………………………Nu.120/-

Chilli Paneer………………………Nu.180/-

Masala Peanut…………………..Nu.100/-

Baby Corn Mushroom Chilli…Nu.180/-

Chicken Chilli……………………Nu.200/-

Beef Chilli………………………….Nu.250/-

ChenPaa………………………………..Nu.300/-

Goep……………………………………..Nu.320/-

Kangchung…………………………..Nu.300/-

BHUTANESE DISH

Ema Datshi…………………………..Nu.130/-

Shamu Datshi………………………Nu.130/-

Sagg Datshi………………………….Nu.130/-

Kewa Datshi…………………………Nu.130/-

Semchung Datshi……………….Nu.130/-

Kewa Paa………………………………Nu.130/-

BHUTANESE NON VEG     

Beef Paa………………………………….Nu.190/-

Chicken Paa……………………………Nu.190/-

Shakam Datshi………………………Nu.220/-

Chicken Maru………………………..Nu.190/-

Pork Paa…………………………………Nu.190/-

SOUP ITEM  

Mushroom Soup…………………Nu.150/-

Mixed Veg.Soup………………….Nu.150/-

Tomato Soup……………………….Nu.150/-

Green Pea Soup…………………..Nu.150/-

Hot and Sour Soup…………….Nu.150/-

Chicken Soup………………………Nu.190/-

Wonton Soup………………………Nu.190/-

NOODLE AND PASTA ITEM         

Haka Noodles………………………..Nu.160/-

Veg.chowmein……………………….Nu.160/-

Vegetable Pasta……………………..Nu.160/-

Spaghetti…………………………………Nu.160/-

Spaghetti Bolognaise……………Nu.170 /-

Chicken Chowmein……………….Nu.180/-

Beef Chowmein……………………..Nu.180/-

Egg Chowmein……………………..Nu.180/-

Jangbaley……………………………….Nu.190/-

Putta……………………………………….Nu.190/-

DESSERT      

Fresh Fruits…………………………….Nu.120/-

Gulab Jamun………………………….Nu.50/-

Rasgula……………………………………Nu.40/-

Fruit Cocktail…………………………..Nu.120/-

Banana Fitter………………………….Nu.120/-

Apple Ring…………………………….Nu.130/-

Cream Caramel…………………….Nu.140/-

Cake………………………………………..Nu.180/-

JAIN FOOD
is a strictly lacto-vegetarian diet that excludes root vegetables, onion, garlic, and alcohol. Root vegetables are avoided because pulling them up kills the plant and harms soil microorganisms. It is based on the core principle of ahimsa (non-violence).

Vegan food

is prepared entirely from plant-based ingredients. It strictly excludes all animal flesh, seafood, and animal by-products like dairy, eggs, and honey. The diet focuses on fruits, vegetables, grains, legumes, nuts, and seeds.